![]() In Bayside, restaurant chain Kyuramen introduced two robots in its dining room to cater to parents with young children and help get the word out about the new location, which opened this summer, according to a spokesperson for the business. “They need younger customers,” many of whom are more active on social media. “Traditional Chinese are getting old,” Wang says. The bots found an early following at dim sum parlors in Queens and Manhattan Chinatown, especially at old-school spots looking to attract new customers. New York City, where WowRobee is headquartered and labor costs are among the highest, is poised to become the company’s biggest market nationwide. The robotic servers have been making waves in Detroit, Dallas, and a handful of other United States cities. “Owners are using the robot to reduce labor costs.” “The labor cost is higher in New York City than other places,” he says. However cute, BellaBot is ostensibly a cost-cutting measure, says Michael Wang, chief operating officer of WowRobee, the company that oversees United States marketing and sales for Pudu. Eater critic Robert Sietsema spotted this specimen at New Mulan in Flushing. En route, they’re programmed to dodge staffers, bat their eyelashes at customers, and sing happy birthday in voices that would feel right at home on Sesame Street. Staffers load them with food, punch in the table where an order is headed, and off they go, moving at speeds that can exceed a meter per second. The robots cost around $16,000 each they are programmed with a restaurant’s layout and navigates the floor using laser sensors. ![]() Earlier this month, Brooklyn Magazine caught another telling jokes on the floor of Dimmer & Summer, a dim sum restaurant new to Cobble Hill. ![]() After debuting at a tech trade show in Las Vegas in 2020, the robots started popping up at restaurants across the United States last August.Įater critic Robert Sietsema spotted one holding court at New Mulan, a dim sum parlor located above a Flushing food court. It comes from maker Pudu Robotics, a company based in Shenzhen, China, that recently made landfall in the United States. In exchange, they perform basic duties, like carting around boba and bamboo steamers of har gow, an unlikely and somewhat dystopian solution to cut down operating costs.īellaBot, the name of the robot most commonly found in New York City restaurants, is outfitted with plastic cat ears and a dozen animated facial expressions. The robots can cost owners as much as a 2022 Kia Forte. They have more unusual baos like a fish bao, chicken bao and green tea bao so this is the place to go if you are looking for something a little different.This week in unpredictable headlines: Robotic cat servers are descending on dim sum parlors in Brooklyn and Queens. The bo lo bao has a nice sweetness to it and it has nice crumble on top.įinally, Audrey Bakery & Cafe also has a wide selection of baos in Chinatown. It actually doesn’t have any pineapple in it but instead it looks like a pineapple. Our favorite has to be their pineapple bun aka bo lo bao. The bakery is often packed at all hours of the day. Nice One Bakery has a wide selection of traditional Chinese buns. ![]() They are fluffy, chewy and oh so satisfying. They have pork buns, red bean buns, pumpkin buns and everything in between. Nearby, there is also Hop Shing, another old school restaurant and bakery and they also have an excellent cha siu bao and dai bao.Īs the name implies, Golden Steamer specializes on steamed buns. But if you are very hungry, try the big bao aka dai bao which is basically all the baos, lap cheong (dry Chinese sausage), pork, chicken baos combined into one. They have both baked and steamed cha siu baos and both are absolutely delicious. Mei Li Wah is a no frills Chinese bakery that has been a neighborhood hot spot for decades. They have an amazing roast pork bun aka cha siu bao that is worth the trip alone. Nom Wah Tea Parlor is our favorite spot for dim sum and it is a featured spot on our Chinatown & Little Italy tour. They can be served baked or steamed and here are the best Chinese buns in Chinatown, New York City. If you are hungry and looking for a tasty, cheap lunch that is great on the go, Chinese buns aka baos are a great option! Baos often only set you back about a buck and they can be found in Chinese bakeries and dim sum restaurants across Chinatown. The Best Baos in Chinatown February 27, 2015
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